Sunday, December 13, 2009

Holiday Carrots

Prep: 5 minutes Cook: 10 minutes


3 medium Carrots, sliced or julienned
1 tsp Pumpkin pie spice (or mixture of equal parts ground cinnamon, nutmeg, ginger, and cloves)
1 T Brown sugar
1/2 c. water

Combine all ingredients in saucepan over medium high heat and simmer for 10 minutes or until carrots are soft, enjoy!
Serves 4 to 6

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